Prepare wholesome, nutritious and authentic meals with TRS Moong Whole (Mung Beans) 500g. Carefully selected for their premium quality, these whole green mung beans are a staple ingredient in Indian, Nepali, Pakistani, Bangladeshi and Sri Lankan cuisine. Known for their mild flavour and firm texture, they are perfect for creating healthy everyday meals.
Ideal for curries, dals, soups, stews, sprouts and rice dishes, TRS Whole Moong absorbs herbs and spices beautifully while maintaining its shape during cooking. Naturally rich in plant-based protein, dietary fibre and essential nutrients, these mung beans are an excellent choice for healthy vegetarian and vegan diets.
Whether you're preparing traditional whole moong dal, sprouting beans for fresh salads or cooking hearty family meals, TRS Whole Moong delivers premium quality, authentic flavour and consistent cooking results every time.
IDEAL FOR
- Whole Moong Curry
- Moong Dal
- Sprouted Bean Salads
- Soups
- Stews
- Rice Dishes
- Khichdi
- Healthy Vegetarian Meals
- Vegan Recipes
- Meal Prep
- Batch Cooking
- South Asian Cooking
INGREDIENTS
Whole Mung Beans (Whole Moong).
Please refer to the product packaging for the most up-to-date ingredient list and allergen information.