Top-Op Premium Moong Beans – 1kg
Small but mighty, Top-Op Premium Moong Beans are whole green mung beans — a versatile, protein-packed staple used across South Asian, East Asian, and Middle Eastern cuisines. This larger 1kg pack is perfect for families and regular cooks who rely on moong beans for everything from warming dals to fresh sprout salads and festival-special kwati soup.
- Premium whole green moong beans (mung beans)
- High in plant-based protein, fibre, and folate
- Ideal for moong dal, kwati, sprouts, and payasam
- Can be sprouted at home for a fresh, nutritious snack
- 1kg resealable pack — great value for family cooking
How to use: Soak overnight in cold water, then drain and rinse. Pressure cook or simmer for 30–40 minutes until tender. Use in curries, soups, or sprout for salads.
Shop more pulses and lentils at MasalaMart — your UK home for authentic South Asian groceries.