Prepare soft, delicious and authentic chapattis with Elephant Medium Chapatti Atta Flour 1.5kg. Milled from carefully selected premium wheat, this medium-ground wholemeal flour is specially produced to create soft, light and flexible chapattis with excellent flavour and texture. Trusted by generations of families, Elephant Atta is one of the UK's leading chapatti flour brands.
Perfect for chapattis, rotis, parathas, puris and other traditional flatbreads, Elephant Medium Atta offers excellent dough handling, making it easy to roll and cook. It is also suitable for a variety of everyday baking and South Asian recipes.
Whether you're preparing fresh homemade chapattis or traditional family meals, Elephant Medium Chapatti Atta delivers premium quality, authentic taste and consistently excellent results every time.
IDEAL FOR
- Chapattis
- Rotis
- Parathas
- Puris
- Flatbreads
- Everyday Cooking
- Traditional Indian Recipes
- Pakistani Cuisine
- Nepali Cuisine
- South Asian Cooking
- Homemade Bread
- Family Meals
INGREDIENTS
Wholemeal Wheat Flour.
Contains Wheat (Gluten). Please refer to the product packaging for the most up-to-date ingredient list and allergen information.