Top-Op Premium Moong Beans – 2kg
Stock up and save with this large 2kg pack of Top-Op Premium Moong Beans — whole green mung beans that are a versatile, protein-packed staple across South Asian, East Asian, and Middle Eastern cuisines. Perfect for families who regularly cook moong dal, kwati soup, sprout salads, or festival dishes.
- Premium whole green moong beans (mung beans)
- High in plant-based protein, fibre, and folate
- Ideal for moong dal, kwati, sprouts, and payasam
- Can be sprouted at home for a fresh, nutritious snack
- 2kg bulk pack — excellent value for regular cooking
How to use: Soak overnight in cold water, then drain and rinse. Pressure cook or simmer for 30–40 minutes until tender. Use in curries, soups, or sprout for salads.
Shop more pulses and lentils at MasalaMart — your UK home for authentic South Asian groceries.