Prepare authentic, hearty and nutritious meals with TRS Chana Dal 500g. Made from premium-quality split chickpeas, TRS Chana Dal is carefully selected for its excellent taste, firm texture and consistent cooking quality. A staple ingredient in Indian, Nepali, Pakistani, Bangladeshi and Sri Lankan cuisine, it is perfect for creating traditional homemade dishes.
Ideal for classic chana dal curry, soups, stews, vegetable dishes and savoury snacks, TRS Chana Dal offers a rich, nutty flavour and holds its shape well during cooking. Naturally high in plant-based protein, fibre and essential nutrients, it is an excellent choice for healthy vegetarian and vegan meals.
Whether you're preparing comforting dal, festive dishes or everyday family meals, TRS Chana Dal delivers premium quality, authentic flavour and reliable results every time.
IDEAL FOR
- Chana Dal Curry
- Dal Tadka
- Dal Fry
- Soups
- Vegetable Curries
- Stews
- Pakoras
- Healthy Vegetarian Meals
- Vegan Recipes
- Rice Dishes
- Batch Cooking
- South Asian Cooking
INGREDIENTS
Split Chickpeas (Chana Dal).
Please refer to the product packaging for the most up-to-date ingredient list and allergen information.